甜薑蜜桃綠茶 Sweet Ginger Peach
以清爽的綠茶為基調，帶著蜜桃的甜美，金薑的的微辛
Refreshing Green Tea Base with the Sweetness from Peach and a Hint of Mild Spicy Flavour
這是其中一款我們最喜歡的香料綠茶。以綠茶本身性涼的特性，不少亞洲人都認為綠茶對身體有一定的影響，不宜每日飲用，尤其是對於女性更是。不過，加入了適量的薑片後，性溫的薑片除了為綠茶加入不一樣的風味刺激外，更平衡整杯飲料的特性，變得更宜任何時候飲用。
One of our favourite flavouring green tea in the house. With the nature of green tea, Asian tends to believe that it’s cool-natured and not very good for the body so they don’t drink it every day, especially for the ladies. However, adding the warm-natured ginger gives an extra kick to the green tea and balances the nature between different ingredients.
Ingredients | China Sencha, Peach Pieces, Ginger Pieces, Flavouring, Sunflower Blossoms
成份｜中國煎茶、蜜桃片、薑片、香料、太陽花
Brewing Instruction (Loose Leaf)｜沖煮方法【茶葉】
Amount 水量 - 8oz
Water Temperature 水溫 - 98°C
Brewing Time 沖煮時間 - 3 to 5 mins
Brewing Instruction (Tea Bag)｜沖煮方法【茶包】
Amount 水量 - 8oz
Water Temperature 水溫 - 98°C
Brewing Time 沖煮時間 - 3 to 5 mins
