牛津英式早餐紅茶 Oxford English Breakfast

from HK$33.00

經典英式紅茶風味,茶味香濃,口感圓滑
Classic English Black Tea. Full and Round Bodied with Rich Flavour

你是否厭倦了用老一套的咖啡開始你的一天?為什麼不以一杯美味和健康的早餐茶來振興你的早晨呢?

經典的英式早餐茶不僅為你的一天提供了一個清爽的開始,而且還提供了大量的健康益處,可以提高你的整體健康水平。無論你是想改善消化,提高免疫力,還是只是想享受一杯美味的茶,一杯牛津英式早餐紅茶都能滿足你。

而且這款早餐茶是由 Tea Concepts 的品茶師以二十年經驗調配出來,混合了四種紅茶,獨一無二的牛津英式口味。口感圓滿順滑,茶味香濃不澀,非常適合配搭美食同享,是一試難忘的經典茶品。

Are you tired of starting your day with the same old coffee? Why not revitalize your morning with a cup of delicious and healthy breakfast tea?

Not only does the classic breakfast tea provide a refreshing start to your day, but it also offers a host of health benefits that can improve your overall well-being. Whether you're looking to improve digestion, boost your immune system, or just enjoy a great cup of tea, we've got you covered.

Our Best Oxford English Breakfast is blended by a certificated Tea Sommelier with 20 years of experience. This classic flavour carefully balances 4 different kinds of black teas from the most famous tea-growing regions in the world. Our blend is full-bodied and smooth, excellent with any food and at any time of the day.

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Ingredients | Assam, Ceylon, Keemun, Darjeeling
成份|錫蘭紅茶, 大吉嶺茶, 阿薩姆茶, 祁門

Brewing Instruction (Loose Leaf)|沖煮方法【茶葉】
Tea Amount 茶葉量 - 3 grams
Water Amount 水量 - 8oz
Water Temperature 水溫 - 98°C
Brewing Time 沖煮時間 - 3 to 5 mins

Brewing Instruction (Tea Bag)|沖煮方法【茶包】
Tea Bag 茶包 - 1 pc
Water Amount 水量 - 8oz
Water Temperature 水溫 - 98°C
Brewing Time 沖煮時間 - 3 to 5 mins

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